Apple Meatloaf - cooking recipe

Ingredients

1 1/2 lbs ground beef
1 medium onion, minced
1/2 cup apple, finely diced
1 teaspoon soy sauce
3 tablespoons ketchup
1 cup breadcrumbs
2 eggs, beaten
salt, to taste
pepper, to taste
1 apple, with skin on, cored, cut into 8 wedges
2 tablespoons honey

Preparation

Preheat oven to 350 degrees F.
Mix beef, bread crumbs, onion, eggs, diced apple, soy sauce, and salt and pepper, to taste in a bowl,.
Form meat mixture into a loaf and place on a baking pan.
Insert the 8 apple wedges into the top of the meatloaf.
Combine the honey and ketchup and drizzle it over the top of the meatloaf.
Bake in preheated oven or 1 hour.