Watermelon Mango Salad - cooking recipe
Ingredients
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2 cups watermelon, seeded and cubed
1 cup mango, peeled and chopped
1 1/2 tablespoons lime juice
2 teaspoons honey
salt, to taste
1 teaspoon mint, chopped
Preparation
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Combine watermelon and mango cubes in a serving bowl.
In a separate small bowl, whisk together lime juice, honey, and salt.
Drizzle lime honey mixture over fruit cubes and gently toss to coat.
Sprinkle with chopped mint and serve.
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