Watermelon Mango Salad - cooking recipe

Ingredients
    2 cups watermelon, seeded and cubed
    1 cup mango, peeled and chopped
    1 1/2 tablespoons lime juice
    2 teaspoons honey
    salt, to taste
    1 teaspoon mint, chopped
Preparation
    Combine watermelon and mango cubes in a serving bowl.
    In a separate small bowl, whisk together lime juice, honey, and salt.
    Drizzle lime honey mixture over fruit cubes and gently toss to coat.
    Sprinkle with chopped mint and serve.

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