Sweet Shredded Pork(Crock Pot) - cooking recipe
Ingredients
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1 (5 -6 lb) pork roast
1 (12 ounce) can Coke
1 (12 ounce) can taco sauce (red)
1 tablespoon cumin
1 cup brown sugar
2 (10 ounce) cans green chili sauce
1/4 teaspoon garlic powder
1/4 teaspoon salt
1/2 tablespoon onion flakes
Preparation
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Put roast in crock pot half full of water and cook 12 hours on low.
Pour off liquid and strain fat.( OPTIONAL:reserve liquid for later use: gravy ect.)
Mix coke, red taco sauce, cumin, and brown sugar in a bowl.
Add to crock pot with roast and cook 4 more hours on low.
Shred pork and stir into coke/taco sauce mixture in crock pot.
Add 1 (10 oz) can green chile sauce, onion flakes, garlic and salt.
Cook additional 2 hours on low.
After the 2 hours taste test and adjust to your liking.(more spices, sauces, ect.).
Serve with the other can of green chile sauce.(Burritos, Enchilada style, Tacos, Whatever -- ).
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