Ingredients
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1 cup butter, softened
1 cup brown sugar
1/2 cup white sugar
2 large eggs
2 teaspoons vanilla
2 teaspoons baking soda
1/2 teaspoon salt
2 cups flour
1 1/2 cups chocolate chips
Preparation
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Preheat the oven to 350-370\u00b0F.
Cream the butter and sugars together.
Beat in the eggs and the vanilla.
Mix together the dry ingredients in a separate bowl, before slowly folding them in with the wet ingredients.
Add the chocolate chips, stirring until just mixed.
Place on a baking sheet and bake for 8-10 minutes or until golden brown.
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