Applesauce Meatloaf - cooking recipe

Ingredients

Meatloaf
1 lb ground beef
1 cup soft breadcrumbs
1 egg
2 tablespoons finely chopped onions
4 ounces cans applesauce
1 teaspoon Dijon mustard
1 dash pepper
Filling
1/2 cup applesauce
1 tablespoon brown sugar
1 tablespoon vinegar
1 teaspoon Dijon mustard

Preparation

Combine meatloaf ingredients and shape into a round loaf in a 8 or 9\" baking pan.
Make a depression in the middle of the loaf.
Combine filling ingredients& pour into depression in loaf.
Bake at 350 for one hour.
If necessary, pour off grease before serving.