Best 5 Minutes Sandwich - cooking recipe

Ingredients

1 (6 inch) panini bread
any meat or poultry
1/2 carrot, chopped very thinly
1 mushroom, thin slices (I like portabellos a lot)
cauliflower, chopped, a bit cooked
1 teaspoon dried herbs (parsley, basil) or 1 tablespoon fresh herb (parsley, basil)
1 teaspoon mayonnaise
2 leaves lettuce

Preparation

If you have a panini-press, use it and if you don't, either use a pan or you can it eat cold, but it isn't as good.
\"Light\" the panini-press.
Cut the vegetables and herbs while waiting to heat. Spread the mayo.
Put everything in the panini bread except the salad and then put in panini-press.
Press until desired. Add the salad.
Eat!