Rock Your World Chicken Quesadillas(Hard Rock Cafe) - cooking recipe

Ingredients

4 flour tortillas
1 chicken breast, grilled and shredded
1/3 cup barbecue sauce
1/3 cup pineapple, crushed and drained well
1/3 cup bacon bits
1 cup colby-monterey jack cheese
cooking spray

Preparation

Take flour tortilla and sprinkle half of it with cheese and 1/4 of cooked chicken.
Add bacon bits and a little bit of crushed pineapple if desired.
Pour a little bit of BBQ sauce on top. Don't be too generous with the sauce or it will seep out of the quesadilla.
Spray a sauce pan with cooking spray.
Fold the tortilla in half and place in pan.
It only takes a few short minutes to brown one side and then flip over to brown the other side.
When done, cut into wedges and serve with added BBQ sauce if you like to dip.