Dee-Licious Bruschetta - cooking recipe

Ingredients

2 (15 ounce) cans plain diced tomatoes, drained, rinsed
5 -6 garlic cloves, crushed
1/3 cup olive oil
1 teaspoon lemon juice
1 dash lemon pepper
fresh basil, chiffonade (about a handful)
salt and pepper

Preparation

Mix all together and refridge at least 2 hrs, longer is preferable.
Serve with fresh or toasted french bread.