Pineapple Banana Shakes - cooking recipe

Ingredients
    1 (8 ounce) can crushed pineapple, undrained
    1 medium firm banana, quartered
    1 cup buttermilk
    1 tablespoon honey
    1/8 teaspoon coconut extract (optional)
Preparation
    In a food processor or blender, combine all ingredients; cover and process until smooth. Pour into glasses; serve immediately.

Leave a comment