Pineapple Banana Shakes - cooking recipe
Ingredients
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1 (8 ounce) can crushed pineapple, undrained
1 medium firm banana, quartered
1 cup buttermilk
1 tablespoon honey
1/8 teaspoon coconut extract (optional)
Preparation
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In a food processor or blender, combine all ingredients; cover and process until smooth. Pour into glasses; serve immediately.
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