Exotic Iced Tea - cooking recipe

Ingredients

1/2 cup grated fresh ginger
1/3 cup fresh lemon juice
4 green tea bags
honey or sugar, to taste

Preparation

In a large saucepan, combine 2 quarts water, the ginger, and lemon juice; bring to a boil over medium heat.
Lower heat to low, and cook for 5 minutes, stirring occasionally.
Remove from heat.
Add the tea bags, and let stand for 5 minutes.
Take out the tea bags, and stir in the honey.
Let cool.
Pour the tea through a fine sieve into a large pitcher; serve over ice.