Broccoli And Cauliflower Gratin - cooking recipe

Ingredients

8 ounces fresh broccoli florets
8 ounces fresh cauliflower florets
3/4 cup mayonnaise
1/2 cup cheddar cheese, shredded
0.5 (1 1/2 ounce) package parmesan cheese, shredded
2 green onions, sliced
1 tablespoon Dijon mustard
1/8 teaspoon cayenne pepper
1 1/2 tablespoons Italian seasoned breadcrumbs

Preparation

Steam broccoli and cauliflower for 6-8 minutes.
Drain well.
Arrange florets in a lightly greased baking dish.
Stir together mayonnaise, cheddar cheese, Parmesan cheese, green onions, mustard, and cayenne pepper.
Spoon over florets.
Sprinkle with breadcrumbs.
Bake at 350 degrees for 20-25 minutes or until golden brown.