Chicken & Noodles - cooking recipe

Ingredients
    1 (10 1/4 ounce) can cream of mushroom soup
    1/2 cup milk
    1/3 cup grated parmesan cheese
    1/8 teaspoon pepper
    2 cups chicken (Cooked & Cubed)
    3 cups egg noodles, cooked
Preparation
    In a sauce pan, combine soup, milk, cheese and pepper.
    Add noodles and chicken, over low heat, heat through; Stirring often.
    Serve.

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