Chicken & Noodles - cooking recipe
Ingredients
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1 (10 1/4 ounce) can cream of mushroom soup
1/2 cup milk
1/3 cup grated parmesan cheese
1/8 teaspoon pepper
2 cups chicken (Cooked & Cubed)
3 cups egg noodles, cooked
Preparation
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In a sauce pan, combine soup, milk, cheese and pepper.
Add noodles and chicken, over low heat, heat through; Stirring often.
Serve.
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