Chess Squares - cooking recipe

Ingredients

1 (18 ounce) box yellow cake mix
1 egg
1/2 cup melted butter
1/2 cup grated coconut
1/2 cup finely chopped pecans
1 lb confectioners' sugar
1 (8 ounce) package cream cheese
2 eggs

Preparation

Preheat oven to 350*.
For the crust: Mix together first 5 ingredients with a fork.
Press into the bottom of a 9 X 13 inch dish.
For the filling: Mix together eggs and cream cheese until smooth.
Add in confectioners sugar.
Spread over crust mixture.
Bake for 30 minutes.
Leave a little wet in the center and be careful not to over bake this.
Let cool and cut into squares.
For best results, store in the refrigerator.