Cracked Pepper Salad Dressing - cooking recipe

Ingredients

2 cups mayonnaise
1/4 cup water
1/4 cup milk
1/4 cup buttermilk
2 tablespoons grated parmesan cheese
1 tablespoon fresh coarse ground black pepper
2 teaspoons finely chopped green onions
1 teaspoon lemon juice
1/2 teaspoon garlic salt
1/2 teaspoon garlic powder

Preparation

In small bowl, whisk all ingredients until blended.
Cover and chill for at least 1 hour.
May be stored in the refrigerator for up to 2 weeks.