Noodle Kugel - cooking recipe

Ingredients

1 quart water
5 ounces broad egg noodles
2 1/2 tablespoons margarine (or butter)
1/3 cup sugar
1/2 1/2 teaspoon nutmeg or 1/2 teaspoon other spices, to taste
1 egg
1 apple, roughly chopped
1/2 cup raisins (optional)

Preparation

Preheat oven (see below).
Boil water (with a little salt, as desired).
Add noodles and cook as per directions on package (around 10 minutes) Drain and mix other ingredients in.
Make sure margarine/butter melts and egg mixes in quickly and does not cook.
Grease pan (8-9 inch square or round or loaf pan) and add noodle mixture.
Bake 1 hour at 300 F or 1/2 hour at 350 F (depending on whether the rest of your dinner is cooking in the oven).