Pineapple Passion Milkshake - cooking recipe

Ingredients

1/2 cup ice cube
8 ounces crushed pineapple (in juices)
1/4 cup buttermilk
1/4 cup 2% low-fat milk
1 tablespoon sugar
1 teaspoon vanilla
1 scoop vanilla ice cream
1 scoop Orange sherbet (or pineapple)

Preparation

Mix ice cubes, crushed pineapple, milks, sugar and vanilla in blender until smooth.
Add Ice cream and sherbet (scoop size to your liking) and blend till just smooth. Serve with a fresh pineapple wedge if desired.