Vanilla Banana Bread - cooking recipe

Ingredients
    1 3/4 cups flour
    1 teaspoon baking soda
    1/2 teaspoon baking powder
    1/4 teaspoon salt
    1/2 cup butter (softened)
    1 cup sugar
    2 eggs
    2 teaspoons vanilla
    3/4 cup vanilla yogurt
    2 very ripe bananas (mashed)
Preparation
    Sift together flour, baking soda, baking powder and salt. Set aside.
    Cream butter and sugar until fluffy.
    Beat in eggs one at a time.
    Beat in vanilla.
    Stir in bananas and yogurt.
    Stir in dry ingredients just until moistened.
    Bake in greased and floured 9x5 loaf pan at 350 degrees for approximately one hour.

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