Chocolate Hazelnut Rice Krispie Treats - cooking recipe

Ingredients

3 tablespoons butter
1 tablespoon vanilla
1 (10 1/2 ounce) package marshmallows
1/2 cup of jif chocolate hazelnut spread
5 cups Rice Krispies

Preparation

Spray an 11 x 7 or 13 x 9-inch pan with non stick cooking spray.
In a saucepan over low heat melt butter with vanilla.
Add in the 1/2 cup of Chocolate hazelnut spread and stir till combined.
Add in marshmallows and stir until completely melted; remove from heat.
Mix in the cereal until combined.
Using damp hands press into prepared pan.
Cool completely then slice into desired pieces.