Hermits - cooking recipe

Ingredients

3/4 cup butter
3/4 cup packed brown sugar
1 teaspoon ground cinnamon
1/2 teaspoon baking soda
1/4 teaspoon ground cloves
1/4 teaspoon ground nutmeg
1 egg
1/4 cup strong brewed coffee, cooled
1 1/2 cups flour
2 cups raisins
1 cup chopped pecans

Preparation

Beat butter in a large mixing bowl with an electric mixer on medium to high speed for 30 seconds.
Add brown sugar, cinnamon, baking soda, cloves, and nutmeg; beat till combined.
Beat in egg and coffee. Beat in as much of the flour as you can. Stir in remaining flour with a wooden spoon. Stir in raisins and chopped pecans.
Drop dough by rounded tablespoons 2 inches apart on an ugreased cookie sheet. Bak in a 375 ove for 8 to 10 minutes or till edges are lightly browned. Transfer cookies to wire racks to cool.