Shirley'S Homemade Biscuits - cooking recipe

Ingredients

2 cups flour
1 teaspoon salt (scant)
2 1/2 teaspoons baking powder
3/4 cup milk
1/4 cup shortening

Preparation

Mix together, and roll out into a floured surface, to about 1/2\" thick.
Use a round cutter or glass dipped in flour, to cut out biscuits.
Place on greased pan, and bake at 450 oven,.
about 12-15 minutes, or until brown on top.