Healthier Brownies - Low Fat, Cholesterol Free - cooking recipe

Ingredients

1 (20 ounce) box brownie mix
1/4 cup unsweetened applesauce
1/4 cup water
1/4 cup eggbeaters egg substitute
walnuts (optional)
cayenne pepper (optional)

Preparation

Preheat oven to 325 degrees F.
In a large bowl, beat together the eggbeaters, applesauce, and water.
Add the brownie mix and mix until all the dry ingredients mix in with the wet ingredients.
Add walnuts and cayenne pepper if you wish.
Pour into an 8 by 8 baking sheet, sprayed with nonstick spray.
Bake for approximately 30-40 minutes.