Easy Cheesy Corn Bake Casserole - cooking recipe

Ingredients

4 ounces cream cheese, softened
3/4 cup milk
3 eggs, beaten
1 (15 1/2 ounce) can whole kernel corn, drained
1 (15 ounce) can cream-style corn
8 1/2 ounces corn muffin mix
1 cup cheddar cheese, shredded

Preparation

Preheat oven to 375\u00b0F.
Whisk cream cheese and milk until smooth.
Stir in remaining ingredients until well blended.
Pour into 13x9-inch baking dish sprayed with cooking spray.
Bake 34 to 36 minutes or until golden brown.