Cheddar Cheese Cookies - cooking recipe

Ingredients

2 cups shredded sharp cheddar cheese
1 1/4 cups flour
1/2 cup butter, melted

Preparation

Mix all ingredients together with your hand.
Make teaspoon size balls.
Place 2 inches apart on ungreased cookies sheet.
Refrigerate 1 hour.
Bake at 400\u00b0F 15-20 minutes until set.