Slow Cooker Chili - cooking recipe
Ingredients
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2 lbs ground beef
1 1/2 cups onions, chopped
1 cup green pepper, chopped
2 garlic cloves, minced (I use the jarred)
1 (28 ounce) can diced tomatoes, undrained
2 (16 ounce) cans kidney beans, undrained
2 teaspoons salt
2 tablespoons chili powder
1 teaspoon pepper
1 teaspoon cumin
Preparation
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Brown ground beef, drain.
Add to slow cooker.
Add rest of ingredients.
Stir to combine.
Cook on low for 8 hours.
Top each serving with cheese, if desired.
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