Slow Cooker Spaghetti Sauce - cooking recipe

Ingredients

1 -2 lb ground beef or 1 -2 lb Italian sausage
1/2 lb fresh mushrooms
2 (29 ounce) cans tomato sauce
1 (6 ounce) can tomato paste
6 garlic cloves
2 tablespoons basil
1 tablespoon oregano
1 tablespoon crushed red pepper flakes
1 tablespoon brown sugar

Preparation

Brown meat and drain.
combine everything in slow cooker.
cook for 6-10 hrs on low.