Italian Ostrich Burgers - cooking recipe

Ingredients

400 g ground ostrich
1 small onion, chopped
2 garlic cloves, crushed
500 ml spinach, chopped
125 ml feta cheese, crumbed
6 olives, pitted and chopped
30 ml parsley, chopped
salt and pepper

Preparation

Combine all the ingredients in a large bowl, mixing well.
Form into two patties.
Grill or pan fry over medium heat for about 5 minutes each side.
Serve immediately.