White Chocolate Chip Strawberry Fudge Drop Cookies - cooking recipe

Ingredients

2/3 cup butter, softened
1 cup sugar
1 large egg
1/2 teaspoon strawberry extract
1/2 cup buttermilk
6 tablespoons pureed frozen sweetened strawberries
1 3/4 cups flour
6 tablespoons unsweetened cocoa
3/4 teaspoon baking soda
1/2 teaspoon salt
1 1/2 cups white chocolate chips

Preparation

Preheat oven to 350\u00b0F.
Combine butter, sugar, egg and strawberry extract in a large bowl.
Beat at medium speed until well blended.
Beat in buttermilk and strawberry puree.
Combine flour, cocoa, baking soda and salt in a medium bowl and mix into creamed mixture at low speed until blended.
Stir in white chocolate chips.
Drop by rounded tablespoonfuls about 2-inches apart onto greased cookie sheets.
Bake 10-12 minutes or until tops spring back when touched lightly.
Remove immediately to wire racks to cool completely.