Homemade Caramel Frappuccino - cooking recipe

Ingredients

1 cup cold coffee (double strength)
1/2 cup coffee creamer or 1/2 cup milk
2 tablespoons caramels (fat free)
2 cups ice

Preparation

Mix all ingredients together in a blender and blend till smooth.
Drizzle some caramel around the side and on the bottom of the cup.
Pour in the frappuccino half way, drizzle a tad more caramel, and then continue pouring up to the top of the glass.
Top with whip cream, a drizzle of caramel and serve with a straw.
mmmmmmmmmmmm!