Garlic Bread Loaf - cooking recipe

Ingredients

1/4 cup butter, melted
1 tablespoon dried parsley flakes
1 teaspoon garlic powder
1/4 teaspoon garlic salt
1 loaf frozen white bread dough, thawed

Preparation

In a small bowl, combine the butter, parsley, garlic powder, and garlic salt.
Cut dough inti 1 inch pieces, and dip into butter mixture,.
Layer in a greased 9x5 inch loaf pan.
Cover and let rise until doubled, about 1 hour.
Bake at 350 degrees for 30 minutes or until golden brown.
Serve warm.6.