Grandma'S Chili - cooking recipe

Ingredients

2 lbs ground beef
1 1/2 cups chopped onions
1 cup chopped bell pepper
1 tablespoon Worcestershire sauce
3/4 teaspoon chili powder
6 ounces tomato paste
1/4 teaspoon cinnamon
1 clove garlic, crushed or 1/8 teaspoon garlic powder
salt & pepper
1 (15 ounce) can kidney beans
1 (16 ounce) can peeled & chopped tomatoes
15 ounces tomato sauce

Preparation

Brown ground beef and onions together.
Add remaining ingredients.
Bring to a boil and reduce heat.
Simmer on low heat for 2 hours or in the crockpot on low for 6 hours stirring occasionally.