Soft Chocolate Drop Cookies - cooking recipe

Ingredients

1 egg
6 tablespoons butter (soften)
6 tablespoons cocoa powder
6 tablespoons milk
1 tablespoon vanilla
3/4 cup sugar
1 1/4 cups flour
1/3 teaspoon baking soda
1/2 teaspoon baking powder
1/2 teaspoon salt

Preparation

Preheat oven to 350 degrees.
In a large bowl, combine: egg, butter, cocoa powder, milk, vanilla, baking soda, baking powder, & salt.
Mix in mixer until it's incorporated.
Add sugar and flour and mix.
In a cookie sheet, use a regular kitchen spoon to scoop batter onto it.
Bake for 11 minutes.
Let stand for 2 minutes on rack.
Enjoy!