Low Fat Whole Wheat Chocolate Chip Cookies - cooking recipe

Ingredients

3/4 cup granulated sugar
3/4 cup brown sugar, packed
1/2 cup butter, softened
1/4 cup applesauce
1/4 cup vegetable oil (I use Canola)
1 teaspoon vanilla
1 egg
2 cups whole wheat flour
1 teaspoon baking soda
1/2 teaspoon salt
1 (12 ounce) package semi-sweet chocolate chips (2 cups)

Preparation

Preheat oven to 375\u00b0F.
Mix together the brown sugar, white sugar,butter, oil, applesauce, vanilla, and egg in a large bowl.
Stir in flour, baking soda and salt.
Stir in chocolate chips.
Drop dough by the spoonful onto cookie sheets.
Bake 8-10 minutes or until light brown (additional time may be needed).
Cool slightly then remove cookies to cool on a wire rack.