Easy Really Quick Parmesan-Garlic Chicken (Or Fish) - cooking recipe
Ingredients
-
1/2 cup parmesan cheese, grated (recommended Kraft.)
1 teaspoon Italian salad dressing mix (recommended 1 envelope Good Seasonings)
1 teaspoon garlic powder
4 boneless skinless chicken breast halves (or 4 fish fillets)
Preparation
-
Preheat oven to 400\u00b0F degrees. Mix together all ingredients except chicken or fish, in a flat dish.
Moisten chicken (or fish) with water; coat with mixture. Place in a shallow baking dish.
Bake 20 minutes or until chicken is baked through. (Less time for fish).
At this time you may put the chicken (or fish) under the broiler to turn the crust to gold. Watch carefully so the chicken (or fish) does not burn, while under the broiler.
Leave a comment