X'Nipec (Schnee Pek) - cooking recipe

Ingredients
    2 habanero peppers, deseeded and destemmed, chopped (roasted or not)
    2 tomatoes, chopped
    1 medium purple onion, chopped
    1/3 cup lime juice or 1/3 cup bitter orange juice
    3 tablespoons chopped fresh cilantro
    bitter orange juice
    1/2 cup grapefruit juice
    1/4 cup orange juice
    3 tablespoons lime juice
Preparation
    If using bitter orange juice, combine grapefruit juice, orange juice, and lime juice.
    Combine chiles, tomatoes, onion, and juice in a nonreactive bowl.
    Allow to sit for, at least 1 hour or at most 3 hours, to blend the various flavors.
    Just prior to serving, stir in the chopped cilantro.

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