X'Nipec (Schnee Pek) - cooking recipe
Ingredients
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2 habanero peppers, deseeded and destemmed, chopped (roasted or not)
2 tomatoes, chopped
1 medium purple onion, chopped
1/3 cup lime juice or 1/3 cup bitter orange juice
3 tablespoons chopped fresh cilantro
bitter orange juice
1/2 cup grapefruit juice
1/4 cup orange juice
3 tablespoons lime juice
Preparation
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If using bitter orange juice, combine grapefruit juice, orange juice, and lime juice.
Combine chiles, tomatoes, onion, and juice in a nonreactive bowl.
Allow to sit for, at least 1 hour or at most 3 hours, to blend the various flavors.
Just prior to serving, stir in the chopped cilantro.
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