Lemon Broccoli Chicken - cooking recipe

Ingredients

1 lemon
1 tablespoon vegetable oil
4 boneless skinless chicken breasts
1 (10 3/4 ounce) can campbell's condensed 98% fat free cream of broccoli soup
1/4 cup milk
1/8 teaspoon ground black pepper

Preparation

CUT 4 thin slices of lemon. Squeeze 2 teaspoons juice from remaining lemon.
HEAT oil in skillet. Cook chicken 10 minute or until browned.
ADD soup, milk, lemon juice and black pepper. Top with lemon slices. Heat to a boil. Cover and cook over low heat 5 minute or until done.