Nacho Dip - cooking recipe

Ingredients

1 (250 g) package cream cheese, softened
125 ml (1/2 cup) sour cream
50 ml (1/4 cup) Miracle Whip
1 jar of your favourite salsa
1 cup shredded mozzarella cheese
1 cup shredded cheddar cheese (i do not always use both,sometimes just cheddar)
1 green pepper, chopped
3 green onions, chopped
1 tomatoes, diced

Preparation

Blend first three ingredients together.
Spread over 12 inch pizza pan or other large plate or platter.
Chill for one hour (if you have time, if not don't worry about it).
Add salsa sauce over top.
Alternate cheese,green peppers, onions, tomatoes.
Cover& chill.
Serve with Nacho chips for dipping.
Regular or bite sized.
Very addictive!