Low-Carb Chicken Cordon Bleu Casserole - cooking recipe

Ingredients

1 lb cut boneless chicken
4 slices black ham
4 slices good swiss cheese
2 tablespoons mayonnaise
1 tablespoon mustard
3 tablespoons parmesan cheese
garlic powder
fresh cracked black pepper
1/4 cup cream
1/2 cup chicken broth
Topping
1 cup heavy whipping cream
1 1/2 cups parmesan cheese
2 eggs

Preparation

cook chicken, put into a casserole dish. then mix mayo, parmesan cheese, garlic powder,black pepper,broth & cream together. Add swiss cheese & ham. pour over chicken. Mix the topping ingredients together, pour over chicken mix & bake on 350 for 45 min!