Magic Bullet Chocolate Mousse - cooking recipe

Ingredients
    1/4 cup heavy cream
    2 tablespoons chocolate syrup
Preparation
    Add ingredients to the short cup.
    Blend until smooth.
    Enjoy.
    OPTIONAL: Using the flat blade, grind a few chocolate chips up in the short cup. Twist on a shaker/steamer top and sprinkle a little on the top of your chocolate mousse. You can also whip some cream and add a dollop to the top.

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