Microwave Gravy Ii - cooking recipe

Ingredients

1/3 cup meat drippings or 1/3 cup poultry dripping
2 cups broth, warm or 2 cups water
1/3 cup all-purpose flour, unsifted
salt & pepper

Preparation

Combine drippings and flour in 4 cup glass measure. Stir in broth. Season to taste.
Microwave on High for 2 minutes or until thickened.