Rum Relaxer - cooking recipe

Ingredients

1 1/2 ounces light rum
1 ounce pineapple juice
1/2 ounce grenadine
carbonated lemon-lime beverage (such as Sprite or 7UP)

Preparation

Pour first 3 ingredients over ice and shake well. Pour into hurricane or parfait glass and fill with lemon-lime soda. Garnish with an orange slice and a cherry.