Chocolate Mint Tea - cooking recipe

Ingredients
    6 mint-flavored herbal tea bags
    6 cups milk
    6 tablespoons hot chocolate powder
Preparation
    In a saucepan, heat the milk with tea bags until not quite boiling.
    Remove from heat, cover, and steep for about three minutes.
    Strain out the tea bags.
    Pour out into 6 mugs and then stir in one tablespoon of chocolate powder into each mug.

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