Ingredients
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1 cup rice flour
1/2 teaspoon salt
1/2 cup coconut milk
1/2 cup water
6 eggs, beaten
2 green onions, chopped
Preparation
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Place rice flour, salt, coconut milk, water and eggs in a bowl.
Whisk till smooth.
Stir through green onion.
Heat a lightly greased fry pan.
Pour 1/2 cup batter into pan.
Tilt to cover base.
Cook 1 - 2 minutes each side till golden.
Set aside and keep warm.
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