Scallion, Ginger, Garlic Marinade - cooking recipe

Ingredients

1/3 cup rice wine vinegar
1/3 cup soy sauce
1 teaspoon sesame oil
1/2 cup spiced ginger marmalade (MacKay`s)
4 scallions, sliced
3 cloves garlic, minced
1 teaspoon ginger, minced
1 chili pepper, minced
1/2 lime juice

Preparation

Mix all together.
Marinade meat of your choice and chill for 1 hour to 24 hours.