Sensational Chicken Noodle Soup - cooking recipe

Ingredients
    4 cups Swanson chicken broth (regular, Natural Goodness or Certified Organic)
    fresh ground black pepper, to taste (I used a generous dash)
    1/2 cup carrot, sliced
    1/2 cup celery, sliced
    1/4 cup onion, chopped
    1 teaspoon garlic powder
    1/2 cup uncooked medium egg noodles
    1 cup cubed cooked chicken or 1 cup cooked turkey
    1 1 dash dried parsley or 1 dash fresh parsley, garnish
Preparation
    Mix broth, black pepper, carrot, celery onion & garlic powder in saucepan.
    Heat to a boil.
    Stir in noodles and chicken.
    Cook over medium heat 10 minutes or until noodles are done.
    Sprinkle with dried dill or parsley.
    ORIENTAL VARIATION; add a little fresh grated ginger, crushed garlic clove, a shot of soy sauce and some crushed red pepper. Don't use broad noodles use linguine or spaghetti.
    MEXICAN VARIATION; stir in some salsa and garnish with chopped cilantro.

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