Sensational Chicken Noodle Soup - cooking recipe
Ingredients
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4 cups Swanson chicken broth (regular, Natural Goodness or Certified Organic)
fresh ground black pepper, to taste (I used a generous dash)
1/2 cup carrot, sliced
1/2 cup celery, sliced
1/4 cup onion, chopped
1 teaspoon garlic powder
1/2 cup uncooked medium egg noodles
1 cup cubed cooked chicken or 1 cup cooked turkey
1 1 dash dried parsley or 1 dash fresh parsley, garnish
Preparation
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Mix broth, black pepper, carrot, celery onion & garlic powder in saucepan.
Heat to a boil.
Stir in noodles and chicken.
Cook over medium heat 10 minutes or until noodles are done.
Sprinkle with dried dill or parsley.
ORIENTAL VARIATION; add a little fresh grated ginger, crushed garlic clove, a shot of soy sauce and some crushed red pepper. Don't use broad noodles use linguine or spaghetti.
MEXICAN VARIATION; stir in some salsa and garnish with chopped cilantro.
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