Heinz 57 Cheddar Meatloaf - cooking recipe

Ingredients

1 1/2 lbs lean ground beef
1 1/2 cups cheddar cheese, shredded
1 cup breadcrumbs, fresh not hard
1 egg, slightly beaten
1/3 cup onions, diced or 1/3 cup minced onion
1/4 cup Heinz 57 steak sauce
1/4 cup milk
1/2 teaspoon salt
1/4 teaspoon pepper

Preparation

Mix all ingredients together well and place into a loaf pan.
Bake @ 350 degrees for 1 hour.
Drain grease.
Let stand 5 minutes before serving!