Warm Sesame Cabbage Salad With Soy And Scallions (Zip And Steam) - cooking recipe

Ingredients
    1 head savoy cabbage, cabbage, shredded (Chinese, about 3 cups)
    1/2 cup red bell pepper, thinly sliced
    2 scallions, chopped (green and white parts)
    2 teaspoons reduced sodium soy sauce
    2 teaspoons toasted sesame oil
    1 pinch salt
    1 pinch crushed red pepper flakes (optional)
    1 teaspoon toasted sesame seeds
Preparation
    Combine all ingredients in a Medium or Large Ziploc(R) Brand Zip 'n SteamTM Bag.
    Seal bag and shake gently to combine ingredients. Pat ingredients into single layer. Place bag in microwave.
    Microwave on full power for 3 minutes or until cabbage is tender.
    Allow bag to stand for 1 minute before handling. Carefully open bag and serve.
    Garnish as desired with sesame seeds.

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