Chicken Ala King - cooking recipe

Ingredients
    1 onion, chopped
    3 tablespoons butter, melted
    3 teaspoons flour
    1/2 teaspoon salt
    1 1/2 cups chicken broth
    2 cups cooked cubed chicken
    1 cup peas, cooked
    1 cup carrot, cooked (you may substitute 1 small pkg. frozen peas & carrots if you wish, cooked)
    1 package biscuit
Preparation
    Saute onion in butter.
    Blend in flour& salt.
    Add broth.
    Cook& stir until thickened.
    Add chicken& vegetables.
    Heat until bubbling.
    Pour into casserole dish.
    Cut biscuits into fourths, and place on top of casserole.
    Bake at 425 for 8-10 minutes.

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