Grilled Ham Steaks - cooking recipe

Ingredients

4 ham slices (3/4 inches thick)
1/2 cup apricot preserves
1/2 cup orange juice
1 tablespoon lemon juice
1 teaspoon ground ginger

Preparation

Combine preserves, orange juice, lemon juice and ginger for basting sauce.
Grill ham slices over hot fire for 10 minutes, basting frequently.
Cut ham slices in half and serve.