Easy Rich Shortbread - cooking recipe

Ingredients

1 1/2 cups of very soft butter
2 3/4 cups flour
3/4 cup icing sugar

Preparation

Sift the icing sugar --
Cream the icing sugar and the butter until smooth.
Gradually add the flour mixing thoroughly after each addition.
Pat into a 13 x 9 inch pan.
Bake at 325 degree oven for 20 minutes.
Cool and cut into small squares.