Sweet Corn Pancakes - cooking recipe

Ingredients

1 (4 ounce) package buttermilk pancake mix (I used hungry jack easy packs)
4 tablespoons creamed corn
1 1/2 tablespoons cornmeal
1 1/2 tablespoons sugar
1 egg
1/2 teaspoon cinnamon
1 tablespoon honey
1/2 cup water

Preparation

Mix all ingredients with a wire wisk. Cook on medium high heat just like a regular pancake. Cook until golden brown on both sides.